A Vegan Australia Certified nougat with Chai, Wild Fig & Raspberry
Invert Sugar, Roasted Almonds & Hazelnuts, Sugar, Glucose Syrup, Vegetable Protein, Belgian Vegan Chocolate (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier Soya Lecithin, Natural Vanilla Flavouring), Wild Fig, Chai Tea (Black Tea,Cloves, Star Anise, Cardamon, Cinnamon, Ginger Flavouring), Freeze Dried Raspberry, Cornflower, Vanilla Bean, Rose Petals & Rice Paper
Our Nougat stays the freshest when stored in cool dry places, away from direct sunlight. Our Nougat is best kept at 23°C or less.
Nutritional Information Servings
Per Pack 3 Serving Size 50g
|Avg Qty per Serve||Avg Qty per 100g|